Orrin Schwab Books
To order, call 800-823-9124, or e-mail osbooks@pcu.net
Cookbooks and Domestic
Last updated January 18, 2010
1. Ashbrook, Frank G. & Edna N. Sater.
COOKING WILD GAME. Meat from Forest, Field and
Stream and How to Prepare for the Table, 432 Recipes. New
York, Orange Judd Publishing: 1945. 358 pages. Shelf wear to binding and rubbing
to spine and corners. Corners are slightly bumped. Front hinge is cracking, but
still holding. $15.00
2. Cache Valley Historical Society. CACHE
VALLEY HISTORICAL COOKBOOK. Recipes From Cache Valley's Past. Logan,
Utah, Cache Valley Historical Society: 1995. 156 pages. Spiral-bound flexible
softcovers. Very good condition. $10.00
3. Fellows, Charles. A
SELECTION OF DISHES AND THE CHEF'S REMINDER. Chicago,
The Hotel Monthly Press: 1909. 228 pages. Small red flexible cloth binding.
Light wear to the covers. Overall very good condition. $20.00
4. Grand Junction Ladies of M.E. Church. HOW
WE COOK IN COLORADO. Choice Receipts Contributed by the Ladies of the M.E.
Church, Grand Junction (Colorado). Grand Junction,
Colorado, Ladies of the M. E. Church: 1908. 122 pages. There is quite a bit of
wear and staining to the outer covers. The front and back hinges are pulling
away, but still attached. Pages have stains on the bottoms and right edges. The
former owner has pasted recipes and cards over some of the text of some of the
pages. $15.00
5. Kellogg, Mrs. E.E. HEALTHFUL
COOKERY: A COLLECTION OF CHOICE RECIPES FOR PREPARING FOODS, WITH SPECIAL
REFERENCE TO HEALTH. Battle Creek, Michigan,
Modern Medicine Publishing: 1904. Softbound covers. Wear and discoloration spots
on covers. The back cover was detached, but is reattached and repaired with
archival tape. A scarce health and cookbook. $15.00
6. Smedley, Emma. INSTITUTION
RECIPES: STANDARDIZED LARGE QUANTITIES FOR USE IN CAFETERIAS, SCHOOLS, COLLEGES,
HOSPITALS AND OTHER INSTITUTIONS. Media,
Pennsylvania, E. Smedley: 1929. 360 pages. Some shelf wear to binding. Dust
jacket has some chips and tears to the edges. $37.50